Kokipro French Bread Baguette Pan 15″ x 13″ Nonstick Perforated Baguette Pans For Baking With Couche For Bread Dough with Dough Scraper, 4 Wave Silver Steel Loaves Loaf Bake Mould Toast Cooking Bakers

$19.99

  • NON-STICK & PERFORATED: This French bread Pan is specially designed with a non-stick coating & made of food grade carbon steel. Perforations in this french baggette bread pan let dampness escape, allowing loaves to crisp and brow evenly.
  • FOOD GRADE MATERIAL: This baking bread Pan uses high-end carbon steel which grants you strength and durability, Perforated baguette pan with non-stick coating, which provides a transparent, anti-stick baking surface. The french baguette pan is easy to clean and this Italian bread making tools and supplies is made of much thicker material than normal ones.
  • VERSATILE & DELICATE FOODS FOR BAKING: This baguette shape provides home bakers an easy way to bake warm, fresh French bread baguettes from the comfort of their kitchen. Baguettes are the base of almost any crostini or bruschetta appetizer. Making a grilled cheese sandwich with a fresh baguette, you will fall in love with baking bread with Kokipro bread baking pans!
  • 3-IN-1 Pack: You can save your $12 by placing an order because you are paying for Baguette Pan 15″X 13″X 0.98″, but in return getting bread baking tools and gadgets. The package includes 1 x Baguette pan, 1 x Bread Couche & 1 x Dough Scraper.
  • CUSTOMER SATISFCATION: Any concerns about this Baguette Bread Mold, bakers Couche, Dough Scrapper, French Bread, seduction bread, Hoagie Mold, mejorante para pan please contact us immediately. Tips: A very loose dough, such as an unkneaded dough, can get stuck in the perforations of the pan. We recommend using a stiffer rather than soft dough in this pan.
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Experience the utmost professional baking at home with the Kokipro Nonstick Perforated baguette pan. Achieve crunchy, golden-brown bread every single time as well as cook 4 loaves at the same time for family dinners & parties. The perforated design allows the air to circulate freely around the fresh dough, creating an all-around crust.

This environment-friendly and the easy-to-clean pan is produced from Carbon steel for exceptional conductivity. Made specifically for us by the Gold Criterion in professional bakeware. This line of durable frying pans is unmatched in top quality, durability, & innovative style.

Pan is coated with Americoat, a clear, non-stick, safe, environmentally friendly coating that is specially formulated for premium baking and a simple release of baked goods.

Our customers, as well as our test kitchen bakers, swear by these pans; try them on your own & see the difference they can make in your favorite recipes.

 

WHAT YOU GET

  • 1 x baguette pan with 4 wave silver steel loaves 15″ x 13″
  • 1 x Couche made up of Cotton for bread dough 26″ x 35″
  • 1 x dough scrapper 3.5″ x 5″

 

CARE & STORAGE
Lifetime warranty. The optimum suggested baking temperature level: 450 ° F. Hand-washing suggested.

TEST KITCHEN SUGGESTIONS
A very slack dough, like a no-knead dough, might get stuck in the frying pan’s openings. We suggest using a stiffer rather softer dough in this pan.

We provide the highest quality of baguette pan at a value price. We’re confident that you will love them

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