Experience the utmost professional baking at home with the Kokipro Nonstick Perforated baguette pan. Achieve crunchy, golden-brown bread every single time as well as cook 4 loaves at the same time for family dinners & parties. The perforated design allows the air to circulate freely around the fresh dough, creating an all-around crust.
This environment-friendly and the easy-to-clean pan is produced from Carbon steel for exceptional conductivity. Made specifically for us by the Gold Criterion in professional bakeware. This line of durable frying pans is unmatched in top quality, durability, & innovative style.
Pan is coated with Americoat, a clear, non-stick, safe, environmentally friendly coating that is specially formulated for premium baking and a simple release of baked goods.
Our customers, as well as our test kitchen bakers, swear by these pans; try them on your own & see the difference they can make in your favorite recipes.
WHAT YOU GET
- 1 x baguette pan with 4 wave silver steel loaves 15″ x 13″
- 1 x Couche made up of Cotton for bread dough 26″ x 35″
- 1 x dough scrapper 3.5″ x 5″
CARE & STORAGE
Lifetime warranty. The optimum suggested baking temperature level: 450 ° F. Hand-washing suggested.
TEST KITCHEN SUGGESTIONS
A very slack dough, like a no-knead dough, might get stuck in the frying pan’s openings. We suggest using a stiffer rather softer dough in this pan.
We provide the highest quality of baguette pan at a value price. We’re conﬁdent that you will love them